I used artificial green apples and ivy leaves to decorate this six segmented blue food umbrella. Hot glued making sure the frame doesn't catch the glue.
These bunny candles (click to get to the instructions page.) were very easy to make.
Are they Trixie & Tracy!!
Nope! They'vs got the wrong eyes and... none of them have floppy ears.
I am thinking of making more cookie cuter candles in future. I don't think I have any more of the white bees wax candle sheets. Might make red, green or blue bunnies. :-)
This was just a trial. I found a pack of candle paint at a boxing sale once - that must have been in 2003. The kit came with this white candle. Painting on it wasn't easy - it kept running.
Made this for Mum & Dad in 2008 for their wedding anniversary. It is back with me now with Mum's collections.
Mum & Dad would have celebrated their 57th wedding anniversary today if Mum were alive. They got married on the 26th of December 1960 in Trincomalee - a town in the east coast of Sri-Lanka.
I have been making these for the past few years. Don't know what gave me the idea. I had a whole lot of old bunches of artificial flowers that I had been saving thinking they will come handy for a craft.
Now... I remember. I was going through the photos of the Christmas cakes I have decorated in the past. Suddenly realized I could change ordinary leaves into holly easily using the same technique - trimming off the edges.
All I had to do was to seperate the leaves with the stalk; cut the edges so they look like holly. Cut squares (roughly 5 c.m) of cellophane ad twist a gum-ball in each. Attach tree gum-balls to three leaves with a kitchen twistie.
Wrap gum tape to cover the stem.
Placed a red candle in the plate for the last Christmas. Found a white star shaped one this time.
Once you have made the leaves, you can decorate the cake any way you like. I used red cachous for the berries on these two. The greetings were from old Christmas cards. They were made for our neighbours last Christmas.
All you will need to make this is.... a swiss roll & a suitable sized cake board chocolate icing (roughly 2 cups) a pallet knife to spread the icing A toothpick & a fork for drawing the veins of the log holly leaves and berries (checkhttp://www.arusuvai.com/how-to-make/christmas-holly-cake-decorationfor instructions.) a pair of forceps ti place the leaves and the berries without disturbing the icing.
Place the cake on a plate and spread icing to the sides. Draw year rings using the toothpick. Cover the rest of the roll with icing. and transfer cake to the board. Draw the veins using the fork. Then clean the board and decorate the log with holly as you like.
It was too late/ when I found out I had no cracker snaps to make my Christmas crackers this year . The shops had run out of them. I decided to make my own. :-) The only thing is... crackers won't crack with a big pop. Instead, we will have to sound the snaps after opening the crackers.
To make it.... Cut 4 c.m strips (lengthwise) out of A4 paper. Fold it into half lengthwise. Open and fold a side inwards till it meets the central fold. Fold the next side too. It should look like this. Fold it along the central fold again. The open ends should be inside. Fold the entire strip into half. Fold the two sides out to form an 'M' shape.
Hold the middle fold of the 'M' by your left hand. Set the right hand above the left allowing the flaps to rest on the thumb & the index finger. Pull the strips upwards fast to hear it 'snap'.
Hot glue two leaves along with a berry where you want them to go making sure you are not gluing any to the skeleton of the umbrella. This umbrella was a rectangular one.
I saw a decorated food cover in a gift shop lo...ng ago. The price on the tag was shockingly high. I can't recall what those were decorated with now.
Some years later I started decorating food covers to be gifted to friends. This is one of them. I trim artificial leaves to the shape of holly and hot glued them along with red plastic berries.